Medicinal Plants
Onions are incorporated in nearly every cuisine you eat. They enhance the flavor of all that you eat, and more profoundly, they provide us impressive health benefits. Onions are flowering plants in the Allium genus. Today we talk about the…
Oatmeal: What Is It? Avena sativa, commonly referred to as oats, is a whole-grain cereal that is a popular breakfast choice for people worldwide. The Health benefits of oats are plenty. It can lower cholesterol, help control diabetes and reduce the…
CHAI – WHAT IS IT? Chai has a rich history. The term “chai” is taken from the Hindi word for “tea,” which in turn was borrowed from the Chinese word for “tea,” “cha.” The Hindi term chai refers to a…
What is quartz stone? Quartz is a crystalline mineral with an ordered atomic structure. Although there are several different types of Quartz, the most common form is clear crystal quartz (also known as rock crystal or Quartz Healing Stone). This…
More than 100,000 plant species globally, but only a fraction have been researched for medical applications. We have compiled a list of what we believe to be the most promising medicinal plants based on scientific research. 1. Aloe vera The…
What Are The Benefits Of Coriander? The Latin name is Coriandrum sativum L. it is a plant used in kitchens and medical fields. Since ancient times, it has been used by public physicians to treat different disorders in the system.…
What is Quinoa? Quinoa is native to South America, where locals have cultivated it for thousands of years. It has a natural covering called saponin (a bitter resin that keeps birds away) and does not need to be treated for…
What is Chicory? Chicory is a lovable member of the daisy family, also known as compound plants. We know it’s mostly with his hairy form that we couldn’t get enough of blowing as a child, but it is also known…
